Join us for an unforgettable evening at March, Houston’s Michelin-starred culinary gem, for the inaugural Alumni Supper Club—a new series celebrating connection, conversation, and cuisine at the highest level. On Thursday, October 2nd, indulge in an exquisite six-course “discovery” tasting experience curated by one of the country’s most lauded kitchens. This exclusive gathering will be hosted by Professor Al Danto, offering guests a rare opportunity to engage with fellow alumni in a refined, intimate setting. Seating is extremely limited—reserve your place at the table and be part of this extraordinary kickoff to a tradition of elevated alumni experiences. 

Preregistration is required. We will not accept walk-ups to this event.
We look forward to seeing you there!

Date: Thursday, October 2, 2025
Time: 6:00 - 8:00 pm CT 
Location: 1624 Westheimer Rd, Houston, TX 77005

Pricing: Alumni - $195, Guest - $220