Michael Sides
FTMBA '27
Home Country: United States
Home State: TX
Undergraduate Institution: Texas A&M University
Undergraduate Degree and Major (and minor, if applicable): BS Mechanical Engineering
Pre-MBA Industry: Consulting
Pre-MBA Company: Deloitte
Pre-MBA Title: Consultant
Desired industry post-MBA: Energy
Desired job function post-MBA: Finance / Commercial
Summer Internship Company: ExxonMobil
Summer Internship Position: Commercial Upstream
Degree Concentrations: Energy, Finance
Student Organization Membership: Beer Club, CleanTech Association, Energy Association, Finance Association, Jones Public Policy Roundtable, Rice Energy Finance Summit
Officer: Beer Club President, REFS Sponsorship Chair, Business Communication Fellow
What has been the most surprising part of your Rice MBA? One of the most surprising parts of my MBA experience has been how much I would learn from my classmates. I had been told by mentors that a huge part of the MBA learning experience comes from the people in your classes and the discussions that happen there and outside of class but I didn't realize how large of an impact they really meant. From getting to learn more about global cultures through friendships with international students, to getting to know more about what it means to be an American from my classmates from NYC, South Carolina, California and all over the country. In my core team we had a variety of work backgrounds and getting to learn from everyone's strengths was a real benefit.
What has been your favorite thing about your MBA experience? My favorite part of my MBA experience has been the people I have met in the program. My best memories have been the small moments between the big milestones: debating cases in the hallways, grabbing lunch between classes and the camaraderie built during late-night study sessions. Everyone in this program is incredibly driven and passionate. Being surrounded by people who challenge and support you has been the most rewarding part of the journey so far.
What do you love most about Houston? My favorite part of being in Houston has been rediscovering my hometown. Moving back close to family has been incredible, but exploring all of the new restaurants that have popped up over the last decade has been a surprising bonus. I love introducing classmates to my old favorites and letting them guide me to the new spots they’ve discovered. It truly is the best food scene in the country!
What is one piece of advice you would share with a prospective? Start picturing your future career right now, this is a once in a lifetime opportunity to reflect and create the life you want for yourself and your family. Take advantage of that!